Daily Archives :

21st April 2017

Rest and relaxation is the order of the day

Created by Australian multi-award winning chef, author and restaurateur, Skye Gyngell and the perfect way to end a dinner party or family get together, this sweet tart also offers a satisfying crunch and unique texture thanks to the crisp pastry and farro.

Our own deputy editor Jessica Jonzen reveals her favourite places to dine, visit and shop in her home of Lane End, Buckinghamshire.